• Prep Time:
  • Cooking Time: 4 Hours
  • Serves:

The Cheesiest Crock Pot Mac & Cheese

Category: Crockpot, Breakfast, Lunch/Snacks, Cheese

 Ingredients List

  • 16 ounces macaroni
  • 16 ounces Monterey Jack cheese, cubed
  • 16 ounces Colby cheese, cubed
  • 16 ounces Velveeta (cubed)
  • 1 stick of butter, cut into slices
  • 16 ounces milk
  • salt & pepper, to taste


1) Spray your crockpot lightly with cooking spray. Layer 1/3 of the macaroni in bottom. Layer half of cheese, butter, salt & pepper. Repeat, ending with last 1/3 of macaroni on top. Pour milk over mixture.

2) Cook on low for about 4 hours and stir about mid-way.

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