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Overnight cinnamon Crockpot Banana Bread Oatmeal
Overnight cinnamon Crockpot Banana Bread Oatmeal
- Recipe Submitted by Cool Whip on 09/15/2014
Category: Breakfast, Breads, Fruit, Crockpot
Ingredients List
- 2 c. steel cut oats
- 6 c. water
- 1 (12 oz.) can evaporated skim milk
- 1 c. mashed banana
- 2 tsp. ground cinnamon
- 1/2 tsp. ground nutmeg
- Brown sugar
- Sliced bananas
- Chopped pecans or walnuts
Directions
1. Grease slow cooker.
2. In a large bowl, stir together oats, water, milk, banana, cinnamon, and nutmeg.
3. Pour into slow cooker.
4. Cover, and cook on low for 6-8 hours.
5. To serve, top (in order) with brown sugar, sliced bananas, and chopped nuts.
2. In a large bowl, stir together oats, water, milk, banana, cinnamon, and nutmeg.
3. Pour into slow cooker.
4. Cover, and cook on low for 6-8 hours.
5. To serve, top (in order) with brown sugar, sliced bananas, and chopped nuts.
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