DOUGH 2 1/2 c Water 3 1/4 c Rye flour (sifted) 1 3/4 c Wheat flour, about -(sifted)
Side Pannel
Finnish
Lihamurekepiiras (Meat Loaf in Sour-Cream Pastry)
MEAT FILLING 4 tb Butter 1/4 lb Fresh mushrooms; finely -chopped to yield 3/4 cup
Finnish Bread
Mix well and let stand in cold place for 1 hour. Roll into strips about 2/3-inch in diameter and cu
Sima - Finnish May Day Drink - Pronounced 'see-Mah'
Shave the yellow peel from the lemons, cutting very thinly so that as little of the white underlayer
Ruisleipa (Sour Rye Bread)
In large mixing bowl mix sour bread starter and 2 cups warm or potato water. Blend in 1 cup rye flo
