Side Pannel
Bacon Wrapped Brown Sugar Smokies
Bacon Wrapped Brown Sugar Smokies
- Recipe Submitted by Rosemary on 11/26/2014
Category: Holiday, Kids, Desserts
Ingredients List
- 1 pound Bacon, Cut Into Thirds
- 1 pound Smokies
- 1 stick Butter
- 2 cups Brown Sugar
Directions
1. Preheat oven to 375F.
2. Cut the bacon into thirds and wrap each smokie.
3. Place all the wrapped smokies in a single layer in a baking dish.
4. Then take the brown sugar and sprinkle evenly over the smokies as well as tabs of butter.
5. Bake them for about 15-20 minutes and then turn the heat up to 400F for about 5 minutes or longer until the bacon becomes crisp
2. Cut the bacon into thirds and wrap each smokie.
3. Place all the wrapped smokies in a single layer in a baking dish.
4. Then take the brown sugar and sprinkle evenly over the smokies as well as tabs of butter.
5. Bake them for about 15-20 minutes and then turn the heat up to 400F for about 5 minutes or longer until the bacon becomes crisp
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