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Cheeseburger Soup for the Crockpot

  • Recipe Submitted by on

Category: Healthy Recipes, Soups, Crockpot

 Ingredients List

  • 1.5-2 Pounds cooked ground beef
  • 1 onion, diced
  • 1 Tablespoon of minced garlic
  • 2 Cans (14.5 ounce) Diced Tomatoes
  • 1 pound bacon, cooked & broken into pieces
  • 6-7 small to medium Potatoes, Cubed (or can substitute shredded potatoes/hashbrowns if you want to freeze ahead)
  • 1 Cup of chopped or shredded carrots
  • 8 oz pkg of cream cheese Cubed
  • 8 Cups of Chicken Broth
  • 2 teaspoons of Salt
  • 1 teaspoon of Pepper
  • 2 cups of milk
  • 1/2 cup of flour
  • 3 cups of cheddar cheese, shredded

 Directions

1. Place cooked ground beef, garlic, diced tomatoes, 1/2 of the cooked bacon, onion, potatoes, carrots, cream cheese, chicken broth, salt and pepper into the slow cooker. Cook on low for 7 hours. One hour before done cooking, whisk milk and flour together and pour into the slow cooker. Add the 3 cups of cheese at this time as well. Let cook another hour or so. Top with shredded cheese and bacon pieces.

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