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Dargis Family Baked Mac and Cheese

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Category: Cheese, Main Dish

 Ingredients List

  • 32 ounces of velveeta
  • 1 pound (16 ounces) penne noodles
  • 6 tablespoons of Sugar
  • 1 1/2 cup Milk
  • Shredded cheddar cheese

 Directions

Preheat oven to 350

While water is boiling for noodles, start cutting up the velveeta. The smaller the slices the quicker it will melt

Once noodles are tender, drain. Over medium to low heat, pour in milk. Slowly melt all of the cheese, do small sections at a time. After cheese is melted, add sugar.

Pour in a 4 qt baking dish that”™s been sprayed with Pam. Layer shredded cheese on top.

Bake for 25 minutes

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