Side Pannel
Deliciously EASY Toffee
Deliciously EASY Toffee
- Recipe Submitted by Cobb on 11/22/2014
Category: Holiday, Desserts
Ingredients List
- 1lb. of frozen butter
- 2 cups sugar
- 2 tablespoons of cold water
- one bag of milk chocolate chips
- 1/2 cup of almonds
Directions
First crush your almonds and cover your pan with them.
Next put all of the ingredients listed above into a heavy duty cookware. I used a stainless steel sauté pan. And it works well with a wooden spoon. Which I recommend.
Turn the stove on high and begin to stir continuously. It will begin to bubble.
As it bubbles it will begin to turn a light brown color. Continue stirring until it is the color of a brown paper bag. Remove the pan from heat and pour the hot mixer on your pan with the scattered almonds. Distribute the mixer evenly. Let rest for 2-3 mins.
Scatter half a bag of chocolate chips or however much chocolate you desire.
Let the chocolate melt for a bit then spread evenly through out the pan.
Next sprinkle your chopped almonds.
Let it rest for 24 hours in a cool dry space. Break into pieces and serve
Next put all of the ingredients listed above into a heavy duty cookware. I used a stainless steel sauté pan. And it works well with a wooden spoon. Which I recommend.
Turn the stove on high and begin to stir continuously. It will begin to bubble.
As it bubbles it will begin to turn a light brown color. Continue stirring until it is the color of a brown paper bag. Remove the pan from heat and pour the hot mixer on your pan with the scattered almonds. Distribute the mixer evenly. Let rest for 2-3 mins.
Scatter half a bag of chocolate chips or however much chocolate you desire.
Let the chocolate melt for a bit then spread evenly through out the pan.
Next sprinkle your chopped almonds.
Let it rest for 24 hours in a cool dry space. Break into pieces and serve
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