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Mushroom & Gravy Cube Steak Recipe

  • Recipe Submitted by on

Category: Dinner Party, Mashrooms, Healthy Recipes

 Ingredients List

  • 4-6 Cube steaks
  • 1 to 2 cans of beef broth
  • 1 cup of sliced mushrooms
  • 1 small chopped onion
  • 3 tbsp flour
  • 3 tbsp butter
  • 1/4 tsp black pepper

 Directions

Make the sauce first:
In a medium skillet, over low heat, cook onion in 2 tsp of butter. Add mushrooms, saute 5-6 minutes over medium heat. Add beef broth over high heat and let it simmer for a bit to thicken up. I ended up using 1 1/2 cans of the beef broth because we like lots of gravy.

Now for the steaks:

Combine flour and pepper and coat steaks in a large skillet. Melt 1tsp of butter and cook steaks 3-4 minutes until browned. Pour mushroom sauce over steaks and simmer until sauce thickens slightly for 8-10 minutes.

Now enjoy :)

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