Side Pannel
Pesto Shredded Chicken Pizza
Pesto Shredded Chicken Pizza
- Recipe Submitted by Herb on 11/04/2014
Category: Chicken, Lunch/Snacks, Pizza
Ingredients List
- 1 batch pizza dough
- ¼ cup pesto
- 1-2 Tb olive oil
- 1½ cups chopped or shredded chicken
- 1 cup shredded mozzarella
- ½ cup shredded parmesan
Directions
1. Preheat oven to 425°F with baking stone in the oven.
2. Roll and stretch out dough on well-floured surface then place on pizza peel.
3. Spread olive oil and pesto around dough, leaving a ½-inch border for crust.
4. Sprinkle on chicken and then top with cheese.
5. Bake 15-20 minutes or until crust is golden brown, depending on thickness of dough.
2. Roll and stretch out dough on well-floured surface then place on pizza peel.
3. Spread olive oil and pesto around dough, leaving a ½-inch border for crust.
4. Sprinkle on chicken and then top with cheese.
5. Bake 15-20 minutes or until crust is golden brown, depending on thickness of dough.
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