• Prep Time: 10 minutes
  • Cooking Time: 8 hours
  • Serves: 6 Serving

Slow Cooker Country Style Boneless Pork Ribs

  • Recipe Submitted by on

Category: Dinner Party, Healthy Recipes, Pork

 Ingredients List

  • 2-1/2 lbs. boneless country-style pork ribs
  • salt and pepper to taste
  • 1 onion, sliced
  • 3 cloves garlic, minced
  • ¼ cup brown sugar
  • ½ cup apple juice
  • 1 teaspoon worcestershire
  • 1½ cups barbecue sauce

 Directions

1. Lightly salt and pepper your boneless pork ribs on both sides. Spray the slow cooker with cooking spray. Place the sliced onions on the bottom of the slow cooker. Place the pork ribs on top. Add the garlic and brown sugar on top of the pork ribs. Pour in the apple juice and worcestershire sauce. Cook on low for 7-8 hours. Remove meat from slow cooker. Discard juices. Shred the meat and mix with 1 cup of your favorite barbecue sauce. Serve on sandwiches or in tacos, or just with your favorite vegetables.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?