Wash grapes; dry completely. Cut into small clusters. Place a long skewer or fine knitting needle across the top of a large bowl. This will be used to dry the clusters of chocolate-covered grapes. In a 2 cup measure or small deep bowl, combine white chocolate and paraffin. Soften carefully...
First, place the wine, lemon rind, and lemon juices in a shallow serving bowl and then, while stirring constantly, dissolve the sugar in the mixture. Gently add the fruit. Chill for approx. 2 hours, tossing occasionally. Drain and serve. For a nicer presentation, I suggest you serve it on a...
WHOLE WHEAT PASTRY 1 1/4 c Whole wheat flour 2 tb Sugar 1/3 c Oil 3 tb Milk Core and slice unpeeled pears, reserving 3 slices for garnish. Toss pears with 1/2 cup sugar, 2 tablespoons whole wheat flour. 3/4 teaspoon cinnamon and lemon juice. Place in pie shell. Sprinkle with topping...
Mix white flour, baking powder, baking soda, salt and whole-wheat flour in a bowl. Add shortening, milk, brown sugar and molasses; stir until blended. Mix in raisins. Spoon into a greased loaf pan, and bake in a 375F oven for 45-50 minutes. Remove from pan and cool on rack.
This stuffing is particularly good for a goose. In a 3 quart saucepan, melt 1 Tbsp butter, add apple pieces and cook until softened. Witha slotted spoon, remove the cooked apple to a small bowl and set aside. Add 1 Tbsp butter to the same saucepan; melt butter and add celery, carrot, onion,...
4 TO 6 SERVINGS DAIRY-FREE The sweet-tartness of dried cranberries really shines through in this dish. Combine broth and brown and wild rice in a medium saucepan. Bring to a boil over medium-high heat. Reduce heat to low; cover and simmer until rice is tender and liquid is absorbed, about 45...
In small bowl, stir together soy sauce, lemon juice and oil; set aside. In wok or large skillet, heat 3 tablespoons of broth. Stir-fry mushrooms and onion for 3 minutes over medium-high heat. Remove from pan. Add remaining broth to pan stir-fry bean sprouts. Remove. Add spinach; toss 1 minute...
WALNUT OR PECAN PASTRY 1 c Sifted flour 1/2 ts Salt 1/4 c Finely chopped walnuts or -pecans 1/3 c Shortening 2 tb Cold water; (2 to 3) WALNUT OR PECAN TOPPING 1/2 c Brown sugar 1/3 c Flour 1/4 c Butter 1/2 ts Cinnamon 1/4 c Chopped walnuts or pecans Core...
WINTER FRUIT COMPOTE 3/4 c Port wine 3 c Fresh cranberries; (12 oz) 2 Fuyu persimmon; finely -diced, or apples 2 Pears; peeled and finely -diced 1/2 c Sucanat; or brown sugar 1/2 c Apple juice 1/2 ts Ground allspice 2 ts Ground cinnamon 1/2 ts...
Blend mayonnaise with 1 tablespoon bleu cheese until well mixed. Spread the mixture evenly over the bread. Place leaves of greens on bread. Arrange pear slices on top. Sprinkle remaining bleu cheese and walnuts on top. Run under the broiler, watch carefully, until the cheese has just melted and...
