TOPPING 2/3 c Rolled oats 1/3 c Packed light brown sugar 1/4 c All-purpose flour 1/2 ts Ground ginger 1/4 c Butter; cut into small -pieces Heat oven to 400. Arrange pears in a shallow 1 1/2-quart baking dish; sprinkle with crystallized ginger. Combine, oats, brown sugar,...