Lunch/Snacks Newest Recipes

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Sesame Noodles Recipe

Cook the pasta according to package directions. Place the sesame seeds in a heated skillet over low to medium heat and toast for a couple of minutes stirring occasionally, allowing them to lightly brown. In large bowl mix soy sauce, sesame oil, rice vinegar, chile paste, sesame seeds, and...


Heat the oil in a heavy large skillet over medium heat. Add the sausages and cook until brown on both sides, about 8 to 10 minutes. Remove from the pan and drain. Add the peppers, onions, salt and pepper to the pan and cook over medium heat until golden brown, about 5 minutes. Add the oregano,...


Healthy Banana Bran Muffins

  • Posted by pulppixel on 12/28/2011
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Preheat oven to 375 degrees. 1. Chop dates and walnuts. 2. Mash overrripe bananas. 3. Combine flour, bran, flaxmeal, baking powder, sugar and cinnamon in a bowl. 4. In a separate bowl whisk eggs then combine milk, yogurt, apple sauce, vanilla and melted butter. 5. In a microwave...


Muffuletta Sandwiches

1. To make the olive salad, combine the olives, olive oil and garlic in a food processor and pulse the motor on and off until the mixture is roughly chopped. Do not over process the mixture; the olives should not become a purée. 2. Split the rolls or the focaccia in half and distribute the...


Perfectly Cooked Chicken Breast

Here's a recipe for soft, juicy and tender chicken breasts - the perfect addition to salads or lunches. Directions: 1. Pound the chicken breasts to an even thickness with the handle or flat of a knife. 2. Lightly salt and pepper the chicken breasts. 3. Mix about a half teaspoon...


Easy Potatoes Au Gratin Recipe

1. Preheat oven to 350 degrees F. Butter a 9- by 12-inch casserole dish. In a medium bowl, mix the Cheddar with the Gruyere. 2. Arrange 1/3 of the potato slices in the casserole dish in an overlapping pattern and season with salt and pepper. Top them with 1/3 of the cheese mix. 3. Continue...


Potato-Onion Frittata

  • Posted by Kalina on 09/27/2010
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Preheat oven to 400 degrees F. Pour 2 tablespoons of the olive oil into a 12-inch nonstick skillet over medium heat and add 1/2 teaspoon of the salt. Carefully add the chopped onion and cook until golden, stirring occasionally, about 20 min. Transfer the onions to the roasting pan and toss...


Cheesy Italian Sausage Lasagna

  • Posted by Jen L on 12/22/2009
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INSTRUCTIONS FOR SAUCE: 1) Heat oil in heavy large saucepan over medium heat. 2) Add onion, carrots and garlic; sauté until softened, about 12 minutes. 3) Add beef and sausages to pan; sauté until cooked through, breaking up meat with back of spoon, about 5 minutes. 4) Add remaining...


This recipe makes quite a lot, but it can be frozen for up to a month. It fits perfectly into 4 (10-oz.) ramekins. Try it with chips, over French fries, hot dogs, and chili too. Directions: 1. Beat together first 5 ingredients at low speed with a heavy-duty electric stand mixer until...


Ham 'N' Cheese Quiche

  • Posted by Kalina on 09/13/2009
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1. Line pastry shells with heavy-duty foil. Bake at 400 degrees F for 5 minutes. Remove foil; bake 5 minutes longer. 2) In a bowl, whisk eggs, cream, salt and pepper. Pour into shells. Cover the edges with the foil and bake at 400 degrees F for 35-40 minutes or until a knife inserted near the...


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