Pasta, Rice & Grains Newest Recipes

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Homemade Pasta Puttanesca

Quick and easy, yet delicious meal! Directions: 1. In a large pot of boiling salted water, add the pasta and cook according to the directions on the package. 2. While the pasta is cooking, heat the olive oil in a large skillet over a medium flame. Add the garlic and saute until fragrant,...


Tasty Mac & Cheese

Preheat oven to 375 degrees F. Drizzle oil into a large pot of boiling, salted water. Add macaroni and cook according to the package directions, 6-8 minutes. Drain well. In the meantime, heat milk in small saucepan, but don’t boil. Melt 6 tablespoons of butter in large (4-quart) pot and...


Bring a large pot of water to boil. Add some salt to the pot when the water comes to a full boil. In a large skillet set over moderate heat, cook the onion and garlic in the olive oil, stirring occasionally, until softened (approx. 4 min). Add the Pancetta and cook, stirring, until golden...


Spaghetti with Cheese and Pepper

This is an inexpensive and yet very tasty dish that I discovered while travelling in Italy last summer. The key in this recipe lies in its simplicity. Try it, you won't miss the tomato sauce a bit! Directions: 1. Boil a pot of water. Once the water is boiling, add a dash of salt....


1. Bring a large pot of water to boil for ravioli. Salt the water once it is boiling. 2. Add the ravioli and cook until al dente, about 2 to 3 minutes or until the pasta floats and is pale in color. 3. Remove the pasta from the water and drain well. Season the pasta with salt and pepper. 4....


Penne with Chestnuts and Mushrooms

For a vegetarian version of the recipe, exclude the pancetta and cook the shallots in 1 1/2 tablespoons of olive oil. 1. Bring a large pot of water to a boil. Once the water is boiling, separate it into 3 parts. 2. Soak the mushrooms in about 1 1/2 cups of the hot water. 3. At the same...


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