Side Pannel
A Trio of Pizzas Abm
A Trio of Pizzas Abm
- Recipe Submitted by ADMIN on 09/26/2007
Category: Italian, Main Dish
Ingredients List
- --------------------------------PESTO DOUGH--------------------------------
- 2 tb Pesto Sauce
- 1 1/4 c Water; (or more if needed)
- 1/3 c Olive Oil
- 3 c Flour
- 1/2 c Cornmeal
- 1 1/2 ts Salt
- 1 tb Yeast
Directions
SUN-DRIED TOMATO DOUGH
5 Oil-Packed Sun-Dried
-Tomatoes with Oil
2 tb Sun-Dried Tomato Paste
1 1/4 c Water; (or more)
1/3 c Olive Oil
3 c Flour
1/2 c Cornmeal
1 1/2 ts Salt
1 tb Yeast
GARLIC DOUGH
2 tb Garlic Paste
1 1/4 c Water; (or more)
1/3 c Olive Oil
3 c Flour
1/2 c Cornmeal
1 1/2 ts Salt
1 tb Yeast
TOPPINGS
Pizza Sauce
1/2 c Parmigiano-Reggiano Cheese;
-grated
Place desired dough ingredients in machine and program for knead and first
rise. Press start. Dough will be soft at first but become firmer. Preheat
the oven to 500øF with the rack in the center position. Turn 17 x 11" pan
upside down. Spray with vegetable cooking spray. Cut dough in half and
cover remaining half with a clean towel. Place the other half on the
prepared pan and use rolling pin to roll the dough evenly to the edge. Have
a friend hold the pan or place a wet towel underneath. Spread with sauce
and sprinkle with cheese. Bake for 8 to 10 minutes.
5 Oil-Packed Sun-Dried
-Tomatoes with Oil
2 tb Sun-Dried Tomato Paste
1 1/4 c Water; (or more)
1/3 c Olive Oil
3 c Flour
1/2 c Cornmeal
1 1/2 ts Salt
1 tb Yeast
GARLIC DOUGH
2 tb Garlic Paste
1 1/4 c Water; (or more)
1/3 c Olive Oil
3 c Flour
1/2 c Cornmeal
1 1/2 ts Salt
1 tb Yeast
TOPPINGS
Pizza Sauce
1/2 c Parmigiano-Reggiano Cheese;
-grated
Place desired dough ingredients in machine and program for knead and first
rise. Press start. Dough will be soft at first but become firmer. Preheat
the oven to 500øF with the rack in the center position. Turn 17 x 11" pan
upside down. Spray with vegetable cooking spray. Cut dough in half and
cover remaining half with a clean towel. Place the other half on the
prepared pan and use rolling pin to roll the dough evenly to the edge. Have
a friend hold the pan or place a wet towel underneath. Spread with sauce
and sprinkle with cheese. Bake for 8 to 10 minutes.
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