• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Applesauce Date Nut Bread

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 2/3 c Butter or margarine
  • 1 1/4 c Sugar
  • 4 Eggs
  • 1 1/2 c Applesauce
  • 1/2 c Milk
  • 4 c Flour
  • 2 ts Baking powder
  • 1 ts Baking soda
  • 1 ts Salt
  • 1 tb Grated lemon rind
  • 1 c Chopped pecans
  • 1/2 c Chopped raisins
  • 1/2 c Chopped dates

 Directions

Cream together butter & sugar. Beat in eggs, one at a time. Stir in
applesauce & milk. Combine dry ingredients; add to applesauce mixture & mix
well. Stir in remaining ingredients. Pour into 2 greased 9x5x3-inch loaf
pans. Bake at 350 for 1 hour or until bread tests done. Cool on rack for 10
minutes. Remove bread from pan & finish cooling on rack.

MRS C.B. (JUDY) MAPES

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?