• Prep Time:
  • Cooking Time:
  • Serves: 24 Servings

Apricot Filled Sugar Cookies

  • Recipe Submitted by on

Category: Fruit, Cookies

 Ingredients List

  • 1 c Sugar
  • 1/2 c Margarine
  • 2 tb Milk
  • 1 Egg
  • 2 1/2 c Flour
  • 1/2 ts Baking Soda
  • 1/4 ts Nutmeg
  • 12 ts Apricot Fruit Filling

 Directions

Mix all together except filling to make a soft dough. Roll out 1/8" thick
and cut out 48 3" round cookies. Place /t of filling on the top of 24
rounds. Cover each with another round, crimp edges and make a slit on top.
Bake 10-12 minutes in a 375oF preheated oven. Makes 24 cookies.


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