• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Baked Candied Tangerine Yams

  • Recipe Submitted by on

Category: Candy, Fruit, Side Dishes, Potatoes

 Ingredients List

  • 4 Yams -- canned, halved
  • 1/2 ts Butter Or Margarine
  • 3/4 c Pancake Syrup
  • 1 c Tangerine Juice
  • 1/4 ts Rum Extract
  • 1/4 c Dark Brown Sugar
  • 1 ts Allspice
  • 2 Tangerines -- sectioned

 Directions

Heat oven to 350 deg F. In a shallow baking pan arrange yam halves; dot
with butter. Mix remaining ingredients, except tangerine sections; pour
over all. Bake for 25 min, uncovered; baste with syrup once or twice
during baking.

Remove from oven; scatter tangerine sections over top of yams; return to
oven for another 5 min. Can be served at room temp or chilled.

Serves 4

Gwen Campbell, Sterling, VA

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