Side Pannel
Beef Casserole
Beef Casserole
- Recipe Submitted by ADMIN on 09/26/2007
Category: Microwave, Casseroles, Meat
Ingredients List
- 1 1/2 lb Lean ground beef
- 1 Clove garlic; minced or
- -pressed
- 1 ts Salt
- 1 md Size onion; chopped fine
- 1 md Green pepper; chopped fine
- 1 tb Tabasco sauce
- 1 cn Tomatoes; 16 oz chopped
- 1 cn Kidney beans; 16 oz
- -undrained
- 1 c Uncooked Minute rice
- 1 c Water
- 1/2 c Chopped black olives
- 1 c Mild Cheddar cheese;
- -shredded
Directions
Place ground beef in a 2 quart casserole. Microwave at high (100%) 8 to 9
minutes, stirring to break up beef after half the cooking time. Add garlic,
salt, onion, green pepper and Tabasco sauce. Microwave at high (100%) 3 to
4 minutes. Add undrained tomatoes and undrained kidney beans and rice. Stir
well. Cover. Microwave at high (100%) 1 5 to 20 minutes, stirring after
half the cooking time. Sprinkle chopped olives and shredded cheese over
all. Microwave at high (100%) until cheese is melted, 4 to 5 minutes. Let
stand 5 minutes. Makes 8 servings.
minutes, stirring to break up beef after half the cooking time. Add garlic,
salt, onion, green pepper and Tabasco sauce. Microwave at high (100%) 3 to
4 minutes. Add undrained tomatoes and undrained kidney beans and rice. Stir
well. Cover. Microwave at high (100%) 1 5 to 20 minutes, stirring after
half the cooking time. Sprinkle chopped olives and shredded cheese over
all. Microwave at high (100%) until cheese is melted, 4 to 5 minutes. Let
stand 5 minutes. Makes 8 servings.
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