• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Beer-Be-Cued Chicken-Perdue

  • Recipe Submitted by on

Category: Marinades & Rubs, Poultry, Barbeque

 Ingredients List

  • -The Perdue Chicken Cookbook
  • 1 Perdue chicken, halved
  • 1 cn Beer
  • 1 tb Dark molasses
  • 1 tb Onion juice
  • 2 tb Lemon juice
  • 1/2 c Catsup
  • 1 ts Salt


Make sauce of beer, molasses, onion juice, lemon juice, catsup and salt.
Marinate chicken in sauce overnight. Cook on outdoor grill approximately 1
hour or until done, turning and basting with sauce every 10-15 minutes.

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