Side Pannel
Blueberry Streusel
Blueberry Streusel
- Recipe Submitted by ADMIN on 09/26/2007
Category: Breakfast, Desserts, Cakes
Ingredients List
- 1/2 c Butter
- 1/2 c Sugar
- 1 Egg
- 2 c All-purpose flour
- 2 ts Double-acting baking powder
- 1/2 ts Baking soda
- 1/4 ts Salt
- 1/2 c Buttermilk
- 2 c Fresh blueberries
- 1/4 c Butter; cold
- 1/2 c Flour
- 1 ts Cinnamon
- 1/2 ts Ground nutmeg
- 1/2 c Sugar
Directions
Cream butter and sugar. Beat in egg. Sift dry ingredients together and add,
alternately with buttermilk, to butter mixture. Pour into well-greased 9 x
13 pan. Top with blueberries. Mix sugar, flour, and spices. Cut butter into
tablespoons and blend into dry ingredients with a pastry blender. Mixture
should be crumbly. Sprinkle over blueberries. Bake at 350 degrees for 35
minutes.
alternately with buttermilk, to butter mixture. Pour into well-greased 9 x
13 pan. Top with blueberries. Mix sugar, flour, and spices. Cut butter into
tablespoons and blend into dry ingredients with a pastry blender. Mixture
should be crumbly. Sprinkle over blueberries. Bake at 350 degrees for 35
minutes.
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