• Prep Time: 15 minutes
  • Cooking Time: 5 hours
  • Serves: 16 servings

Caramel Apple Dessert

  • Recipe Submitted by on

Category: Holiday, Desserts

 Ingredients List

  • 60 vanilla wafers, finely crushed (about 2 cups)
  • 1/3 cup butter, melted
  • 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
  • 1/4 cup sugar
  • 3-1/4 cups milk, divided
  • 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided
  • 2 pkg. (3.4 oz. each) JELL-O Vanilla Flavor Instant Pudding
  • 1/2 cup caramel ice cream topping, divided
  • 1 each red and green apple, chopped
  • 1/4 cup PLANTERS COCKTAIL Peanuts, chopped

 Directions

MIX wafer crumbs and butter; press onto bottom of 13x9-inch pan. Beat cream cheese, sugar and 1/4 cup milk with mixer until well blended. Stir in 1 cup COOL WHIP; spread over crust.

BEAT pudding mixes and remaining milk with whisk 2 min. Stir in 1/4 cup caramel topping. Spoon over cream cheese layer; top with remaining COOL WHIP.

REFRIGERATE 5 hours or until firm. Top with apples, nuts and remaining caramel topping just before serving.

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