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  • Serves: 6 Servings

Chicken a la Jerusalem

  • Recipe Submitted by on

Category: Poultry

 Ingredients List

  • 2 lb Chicken pieces
  • All-purpose flour; for
  • -dredging
  • 1/4 lb Butter or margarine
  • Salt; to taste
  • Pepper; to taste
  • Ground nutmeg
  • 1/2 lb Small mushrooms
  • 6 Artichoke hearts or bottoms;
  • -canned or cooked frozen
  • 1/2 c Cream sherry
  • 1 c Half and half; about
  • Parsley; minced
  • Chives; minced


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