Side Pannel
Chicken Italian (Low Salt,low Fat)
Chicken Italian (Low Salt,low Fat)
- Recipe Submitted by ADMIN on 09/26/2007
Category: Italian, Poultry
Ingredients List
- 3 lb Skinned chicken breasts
- 2 tb Olive oil
- 2 tb Lemon juice
- 2 Cloves garlic,crushed
- 1/4 ts Oregano
- 2 tb Dry white wine
Directions
pepper to taste
If using whole chicken, cut chicken in half. Blend marinade of all the
remaining ingredients. Soak chicken for 10 minutes. Bake in greased pan @
375 degrees for 45 minutes to 1 hour or until tender.
Serves 4.
If using whole chicken, cut chicken in half. Blend marinade of all the
remaining ingredients. Soak chicken for 10 minutes. Bake in greased pan @
375 degrees for 45 minutes to 1 hour or until tender.
Serves 4.
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