• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Cottage Cheese Cakes

  • Recipe Submitted by on

Category: Breakfast

 Ingredients List

  • 3 md Eggs
  • 1 c Small curd cottage cheese
  • 2 tb Corn oil
  • 2 tb Flour or cornmeal

 Directions

Combine the ingredients in order in a blender. Blend well until mixture is
smooth. Cook on a slightly greased griddle or in a hot skillet. Since the
consistency of the cakes is light keep the cake size small. Randy Rigg

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?