Side Pannel
Dried Tomato-Shallot Butter
Dried Tomato-Shallot Butter
- Recipe Submitted by ADMIN on 09/26/2007
Category: Sauces
Ingredients List
- 1 c Butter or margarine -- at
- Room temperature
- 1/4 c Sun-dried tomatoes,
- Oil-packed -- drained and
- Minced
- 2 tb Shallots -- minced
- 1/2 ts Coarsely ground black
- Pepper
Directions
In a bowl, beat butter, tomatoes, shallots and pepper until blended. Serve
at room temperature. If made ahead, cover and chill up to 3 days. Makes
about 1 cup.
at room temperature. If made ahead, cover and chill up to 3 days. Makes
about 1 cup.
Tweet