• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Eggplant Lasagna #1

  • Recipe Submitted by on

Category: Casseroles

 Ingredients List

  • 2 cn (6-oz) tomato sauce
  • 1/2 ts Oregano
  • 1/4 ts Basil
  • 1/2 Clove garlic; crushed
  • 1 ts Salt
  • 1 lg Eggplant; sliced
  • Oil
  • 1 c Ricotta or cottage cheese
  • 2 tb Parsley
  • 3 tb Parmesan cheese
  • 4 oz Mozzarella cheese; sliced
  • -thin

 Directions

Combine sauce and spices; simmer. Place eggplant on baking sheet and brush
with oil. Broil 5 minutes on each side. Mix Ricotta with parsley. In large
casserole, layer sauce, eggplant, Mozzarella and repeat until all
ingredients are used. End with layer of Mozzarella; sprinkle with Parmesan.
Bake at 350 for 20-25 minutes.

MRS A.B. THOMPSON (BETTY)

MARVELL, AR

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?