Side Pannel
Family Favorite Chicken and Stuffing Bake
Family Favorite Chicken and Stuffing Bake
- Recipe Submitted by ADMIN on 09/26/2007
Category: Poultry
Ingredients List
- 6 oz Instant chicken flavored
- -stuffing mix
- 1/2 c Each chopped carrot, celery
- -and onion (optional)
- 10 1/4 oz Campbell's Cream of
- -Mushroom Soup
- 1/2 c Milk
- 1 ts Chopped parsley
- 6 Skinless, boneless chicken
- -breast halves (about 1 1/2
- -lb.)
- Paprika
Directions
Preheat oven to 400F. Prepare stuffing mix according to package
directions but add vegetables with seasoning packet. Combine soup,
milk and parsley; set aside.
In a 2- or 3-quart shallow baking dish, arrange stuffing across
center of dish. Spoon thin layer of the soup mixture in casserole on
each side of stuffing. Arrange chicken over soup mixture; overlap if
necessary. Sprinkle with paprika.
Pour remaining soup mixture over chicken. Cover with foil; bake for
15 minutes. Uncover; bake for 10 minutes more or until chicken is
fork- tender. Stir sauce before serving.
Makes 6 servings.
directions but add vegetables with seasoning packet. Combine soup,
milk and parsley; set aside.
In a 2- or 3-quart shallow baking dish, arrange stuffing across
center of dish. Spoon thin layer of the soup mixture in casserole on
each side of stuffing. Arrange chicken over soup mixture; overlap if
necessary. Sprinkle with paprika.
Pour remaining soup mixture over chicken. Cover with foil; bake for
15 minutes. Uncover; bake for 10 minutes more or until chicken is
fork- tender. Stir sauce before serving.
Makes 6 servings.
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