• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Glazed Roast Pork

  • Recipe Submitted by on

Category: Meat

 Ingredients List

  • 5 lb Pork loin roast
  • 2 ts Minced ginger
  • 1/4 c Orange juice
  • 1/2 c Apricot jam


Put meat, fat side up, in a roasting pan. Roast in electric oven at 325
degrees until meat thermometer registers 160 degrees, about 1-3/4 hours.
Combine jam, juice, and ginger; brush onto meat. Continue cooking until
thermometer registers 170 degrees, basting occasionally with sauce to form

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