Side Pannel
Green and Gold Squash
Green and Gold Squash
- Recipe Submitted by ADMIN on 09/26/2007
Category: Diabetic, Vegetables, Side Dishes
Ingredients List
- 1/2 lb Zucchini;
- 1/2 lb Yellow summer squash;
- 1 cl Garlic; minced
- 1 ts Dried Leaf Oregano;
- 1/4 ts Pepper;
- 1 ts Virgin olive oil;
Directions
Slice zucchini and squash in thin rounds. Mix with garlic, oregano,
and pepper, and place in a steamer basket over boiling water. Cover
and steam 2 minutes or until just tender. Remove from basket to
serving bowl and toss with oil.
Food Exchange per serving: 1 VEGETABLE EXCHANGE; CAL: 34; CHO: 0mg;
CAR: 6g; SOD: 3g; FAT: 1g;
and pepper, and place in a steamer basket over boiling water. Cover
and steam 2 minutes or until just tender. Remove from basket to
serving bowl and toss with oil.
Food Exchange per serving: 1 VEGETABLE EXCHANGE; CAL: 34; CHO: 0mg;
CAR: 6g; SOD: 3g; FAT: 1g;
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