• Prep Time:
  • Cooking Time:
  • Serves: 10 Servings

Green Chilies and Rice

  • Recipe Submitted by on

Category: Rice

 Ingredients List

  • 4 c Rice, cooked
  • 1 1/2 pt Sour cream
  • 2 cn Green chile, chopped
  • Salt and pepper, to taste
  • 1/2 lb Monterey jack cheese, sliced
  • 1/2 c Cheddar cheese, shredded


In a large casserole dish, layer rice, sour cream, chilies, salt, pepper,
and Monterey Jack. Repeat layers 2 more times. Omit Monterey Jack from top
layer. Bake at 350 degrees for 20 to 25 mins. Sprinkle cheddar cheese on
top for the last 5 mins. of baking.

NOTES : From the book "I've Got A Cook In Kalamazoo"

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