• Prep Time:
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  • Serves: 1 Servings

Grill Broiled Sirloin Steak

  • Recipe Submitted by on

Category: Beef

 Ingredients List

  • 1 Beef sirloin steak, cut
  • 1-inch thick
  • Salt
  • Pepper

 Directions

Place steak on grill over ash-covered coals so the surface of steak is 2
to 3 inches from the heat. Broil at moderate temperature. When one side is
browned, turn, season and finish cooking on the second side. Turn and
season. A steak cut 1 inch thick requires 18 to 20 minutes for rare and 20
to 25 minutes for medium.


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