Side Pannel
Ham Casserole with Cheese and Broccoli Soup Sauce
Ham Casserole with Cheese and Broccoli Soup Sauce
- Recipe Submitted by ADMIN on 09/26/2007
Category: Casseroles, Pork
Ingredients List
- 1 1/2 c Ham, cubed
- 1/4 c Green bell pepper
- 1/4 c White onion, diced
- 1/2 c Tomato, diced
- 2 c Potato, diced
- 2 tb Butter
- 1 Celery stalk
- 10 oz Broccoli Cheese soup
- 10 oz Milk
- 1 ts Salt
- 1/2 ts Pepper
- 1/4 ts Dried mustard
- 1 c Cheddar, grated
- 2 Cinnamon basil leaves
- Parsley, to taste
Directions
Fry onion, cellery and green pepper in the butter.
Place ham cubes in casserole and add diced potatoe. Include fried onion,
celery and pepper mixture when ready, leaving butter residue behind.
Combine condensed soup with milk, salt, pepper and dried mustard. Add
mixture to casserole. Top with grated cheese and flavour with fresh basil
leaves (cinnamon basil, if available) and chopped parsley.
Place in 350 oven and cook for 30 minutes, or until potatoes are done.
Place ham cubes in casserole and add diced potatoe. Include fried onion,
celery and pepper mixture when ready, leaving butter residue behind.
Combine condensed soup with milk, salt, pepper and dried mustard. Add
mixture to casserole. Top with grated cheese and flavour with fresh basil
leaves (cinnamon basil, if available) and chopped parsley.
Place in 350 oven and cook for 30 minutes, or until potatoes are done.
Tweet
Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary





