• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Herbed Rice Cake Snacks

  • Recipe Submitted by on

Category: Snacks

 Ingredients List

  • 24 Unsalted mini rice cakes
  • 1/4 c Softened cream cheese
  • 1/4 c Reduced-calorie sour cream
  • 1 ts Dried minced onion
  • 1/4 ts Dried tarragon leaves
  • 1/4 ts Dried rosemary leaves
  • 1/4 ts Dried oregano leaves
  • 1/4 ts Garlic salt
  • 1/8 ts Dried dill weed

 Directions

Place rice cakes on baking sheet. Blend remaining ingredients; spread
evenly on rice cakes. Bake at 350 degrees for 3 to 5 minutes.

Each serving provides:
* 122 calories
* 3.3 g. protein
* 6.4 g. fat
* 13.2 g. carbohydrate
* 183 mg. sodium
* 16 mg. cholesterol

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