• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Maple Syrup Nut Cake

  • Recipe Submitted by on

Category: Cakes, Desserts

 Ingredients List

  • 2 1/4 c Flour
  • 3 ts Baking powder
  • 1 c Maple syrup
  • 1/2 c Milk
  • 1 c Chopped nuts
  • 1/2 c White sugar
  • 1 ts Salt
  • 1/2 c Soft shortening
  • 2 Eggs


Sift dry ingredients together into bowl. Add syrup, shortening and milk;
beat 2 minutes. Add eggs and beat 2 minutes. Add choppeed nuts and mix
well. Pour into 2 greased and floured 9" pans. Bake in 350ø oven for 25 to
30 minutes. Frost. By Pamela Graves - Serves 18

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