Side Pannel
Maple Syrup Sauce
Ingredients List
- 1/4 c Maple syrup
- 3 tb Brown sugar
- 1 tb Fresh lemon juice
- 1/4 c Hot water
Directions
Combine the first 3 ingredients in a heavy, medium saucepan; place over
medium heat.
Cover and cook 5 minutes or until mixture boils and sugar dissolves.
Uncover and cook for an additional 5 minutes or until the mixture is dark
brown and very thick. Remove from heat, and carefully add hot water,
stirring constantly. Yield: 2/3 cup (serving size: 2 tablespoons).
Per serving: 62 Calories; 0g Fat (0% calories from fat); 0g Protein; 16g
Carbohydrate; 0mg Cholesterol; 4mg Sodium
Serving Ideas : Serve warm.
medium heat.
Cover and cook 5 minutes or until mixture boils and sugar dissolves.
Uncover and cook for an additional 5 minutes or until the mixture is dark
brown and very thick. Remove from heat, and carefully add hot water,
stirring constantly. Yield: 2/3 cup (serving size: 2 tablespoons).
Per serving: 62 Calories; 0g Fat (0% calories from fat); 0g Protein; 16g
Carbohydrate; 0mg Cholesterol; 4mg Sodium
Serving Ideas : Serve warm.
Tweet
Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary





