• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Mexican Rice

  • Recipe Submitted by on

Category: Rice, Mexican

 Ingredients List

  • 1 c Rice, uncooked
  • 1 tb Olive oil
  • 1 tb Butter
  • 1 Garlic clove
  • 1/4 c Onion, minced
  • 1 ts Salt
  • 1/2 ts Pepper
  • 1/3 c Tomato sauce
  • 2 c Water


In skillet heat oil and butter. Add rice and cook until light brown. Add
onions and garlic and saute' until onion is tender. Add salt, pepper,
tomato sauce and water. Stir once or twice, cover and simmer 25 minutes. Do
not stir or uncover. Fluff with fork, let sit 5 minutes.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?