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  • Serves: 1 Servings

Modified French Bread

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 3 c Bread flour
  • 2 1/2 Yeast; To 3 Tsp
  • 1 1/2 ts Salt
  • 2 1/2 ts Sugar
  • 1 Tbl butter
  • 1 1/2 c Warm Water; Plus
  • 2 Tbls Warm Water

 Directions

I have made this in both the Welbilt (DAK) units and the Hitachi. Use the
French setting on Welbilts and the "regular" on Hitachi.

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