• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

No Knead Babka

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 1/4 c Water
  • 1 pk Yeast
  • 1/2 c Sugar
  • 1 1/4 c Milk
  • 1 Stick butter or margarine
  • 1 ts Salt
  • 5 Eggs; beaten
  • 1 c Raisins
  • 4 c Flour

 Directions

For the babka requestor, here is my favorite; easy and delicious!

Dissolve yeast in wayer. melt margarine, sugar, salt and milkin saucpean.
cool to warm. Place in a large bowl and add yeast, eggs, raisins and flour.
Stir all very well. Cover and let mixture rise double in a warm place. Stir
down and pour mixture into a greased and floured 10 inch tube pan. Let rise
double again in warm place. Bake in a preheated 350 oven about 30 to 40
minutes or tested done. let cool in pan a short while and remove to rack to
cool completely.

Joan,"Flour Power"

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