• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Orange Salad #3

  • Recipe Submitted by on

Category: Salads

 Ingredients List

  • 6 lg Oranges
  • 2 Medium-size red onions
  • Crisp lettuce leaves
  • 1/2 c Pitted black olives; sliced
  • Sliced

 Directions

ORANGE SALAD DRESSING
1/4 c Olive oil
1/4 c Red wine vinegar
1/2 ts Salt
1/2 ts White pepper

1. Peel and thinly slice the oranges. Place in a glass bowl.

2. Thinly slice onions and toss with oranges.

3. Toss onions and oranges with Orange Salad Dressing. Cover and
refrigerate for 2 hours.

4. Wash and dry the lettuce leaves. Tear into bite-size pieces. Arrange
lettuce on chilled salad plates. Place orange salad on lettuce and garnish
with black olives. Orange Salad Dressing: Combine all ingredients and
reserve until needed.

MESON DEL LAGO

E. ONTARIO AVENUE, CHICAGO

BEV: CARTA BLANCA (MEXICAN BEER)

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