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Peas and Carrots with Mint

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Serves: 6 Servings

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Peas and Carrots with Mint

Recipe Submitted by ADMIN on 09/26/2007

Rating: 0.00 0 votes
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Category: Vegetables, Side Dishes

Ingredients List

4 lg Carrots, julienned
3 tb Butter or margarine
1/2 lb Sugar snap peas
2 tb Finely chopped fresh mint
1/4 ts Salt
1/8 ts Pepper

Directions

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