• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Pecan Squares

  • Recipe Submitted by on

Category: Pies, Desserts

 Ingredients List

  • 3 c Flour
  • 1/2 c Sugar
  • 1 c Butter, softened
  • 1/2 ts Salt
  • FILLING:
  • 4 Eggs
  • 1 1/2 c Light or dark corn syrup
  • 1 1/2 c Sugar
  • 3 tb Butter, melted
  • 1 1/2 ts Vanilla extract
  • 2 1/2 c Chopped pecans

 Directions

CRUST:

In a large mixing bowl, blend together flour, sugar, butter and salt until
mixture resembles coarse crumbs. Press firmly and evenly into a greased
15x10x1" baking pan. Bake at 350 degrees for 20 minutes. Meanwhile, in
another bowl, combine eggs, syrup, sugar, butter and vanilla. Stir in
pecans. Spread evenly over hot crust. Bake at 350 for 25 minutes or until
set. Cool on a wire rack.

Yields: 4 dozen From: "Taste of Home Magazine" Posted by: Debbie Carlson
(D.CARLSON - GEnie) Reformatted for MM:dianeE

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?