Side Pannel
Pink Colada
Ingredients List
- 24 oz Frozen limeade
- -concentrate, thawed
- 15 1/2 oz Coconut cream
- 1/2 c Grenadine syrup
- 56 oz Sparkling water, chilled
Directions
Mix limeade concentrate, coconut cream and grenadine syrup; add sparkling
water. Serve over ice and garnish with lime slice and maraschino cherry
ifdesired. 24 servings (about 1/2 cup each);120 calories per serving.
water. Serve over ice and garnish with lime slice and maraschino cherry
ifdesired. 24 servings (about 1/2 cup each);120 calories per serving.
Tweet
Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary





