• Prep Time:
  • Cooking Time:
  • Serves: 8 Sandwiches

Pulled Jerk Pork Sandwiches

  • Recipe Submitted by on

Category: Healthy Recipes, Main Dish, Breakfast

 Ingredients List

  • 2 1/2 lb boneless pork butt
  • 1 tbps dry Jamaican jerk seasoning
  • 1/4 tsp dried thyme leaves
  • 1/2 cup chopped onion
  • 1 cup cola
  • 2 cups barbecue sauce
  • 8 sandwich buns

 Directions

Do not remove pork from netting.

Spray 3 1/3 to 6 quart slow cooker with cooking spray.

Rub jerk seasoning over pork then place into the cooker.
Sprinkle with thyme and onion.

Pour cola over pork.

Cover and cook on low for 8-10 hours.

Remove pork from cooker and place on cutting board.

Remove juices from cooker and reserve.

Remove netting from pork. Use 2 forks to pull pork into shreds.

Return pork to cooker. Stir in barbecue sauce and 1/2 cup of reserved juices.

Increase setting to high. Cover and cook 30-45 minutes or until heated through.

Spoon pork onto sandwich buns.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?