Side Pannel
Red-Plum Spice Cake
Ingredients List
- 1 c Red plums; drained (chop
- -plums into quarters;
- -reserve liquid)
- 2 c Flour
- 2 ts Baking powder
- 1/2 ts Salt
- 1/2 ts Baking soda
- 1 ts Cinnamon
- 1 ts Nutmeg
- 1/2 ts Cloves
- 1/2 c Shortening
- 1 c Sugar
- 2 Eggs; well beaten
- 1/2 c Red plum liquid
- 1/2 c Chopped nuts (optional)
Directions
Sift flour and dry ingredients together. Cream shortening with sugar; add
eggs and beat thoroughly. Add dry ingredients and beat well. Fold in plums,
plum liquid and nuts. Pour into cake pan approximately 7x11-inches. Bake at
375 degrees for about
35 minutes.
Cream Cheese Frosting: Beat 3 ounces cream cheese, softened. Add 2
teaspoons plum liquid and 1-1/2 cups powdered sugar.
eggs and beat thoroughly. Add dry ingredients and beat well. Fold in plums,
plum liquid and nuts. Pour into cake pan approximately 7x11-inches. Bake at
375 degrees for about
35 minutes.
Cream Cheese Frosting: Beat 3 ounces cream cheese, softened. Add 2
teaspoons plum liquid and 1-1/2 cups powdered sugar.
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