• Prep Time:
  • Cooking Time:
  • Serves: 10 Servings

Rosemary's Chicken Salad

  • Recipe Submitted by on

Category: Poultry, Salads

 Ingredients List

  • 2 lb Cubed cooked chicken
  • 2 c Chopped celery
  • 2 ts Toasted bread cubes
  • 2 1/2 c Miracle Whip
  • 4 ts Toasted chopped almonds
  • 2 1/2 ts Lemon juice
  • 2 ts Grated onion
  • 1 ts Salt
  • 3/4 c Shredded cheddar cheese
  • 1/3 c Bread crumbs

 Directions

Contributed to the echo by: Janice Norman Hot Chicken Salad ROSEMARY'S
CHICKEN SALAD Combine chicken, celery, bread cubes, salad dressing,
almonds, lemon juice, onion and salt. Lightly place into 2 inch deep baking
pan. Sprinkle with cheese and bread crumbs. Bake at 350 for 25-30 mins
until bubbly.

Servings: 10


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