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  • Serves: 6 Servings

Rye Pancakes

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 3 Eggs; beaten
  • 1/3 c Molasses
  • 1 1/2 c Milk
  • 3 c Rye flour
  • 2 tb Nutritional yeast
  • 1 ts Salt

 Directions

Blend eggs, molasses and milk. Sift remaining ingredients together and stir
into liquid mixture. Drop spoonfuls onto hot oiled pan or griddle. Brown
lightly on both sides. Serves 6.

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