• Prep Time:
  • Cooking Time:
  • Serves: 24 Servings

Singapore Satay (1 of 2)

  • Recipe Submitted by on

Category: Appetizers

 Ingredients List

  • -Dorothy Cross TMPJ72B
  • -INGREDIENTS:
  • -MARINADE:
  • 2 ts Curry powder
  • 2 ts Sugar
  • 1/4 ts Coriander
  • 1/4 ts Cumin
  • 3 tb Lemon juice
  • 2 tb Soy sauce
  • 2 tb Oil
  • 1 Garlic clove; minced
  • -CHICKEN:
  • 1 lb Boneless skinless chicken
  • -breasts or thighs, cut into
  • -3/4-inch pieces
  • 24 (6-inch) bamboo skewers

 Directions

Directions are in part 2 of this recipe set.

Reformatted for Meal Master by: CYGNUS, HCPM52C & C.MINEAH


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