Side Pannel
Smokehouse Chili
Smokehouse Chili
- Recipe Submitted by ADMIN on 09/26/2007
Category: Main Dish, United States, Chili
Ingredients List
- 3 1/2 lb Flank steak
- 2 Med. onions coarsely chopped
- 2 c Tomatos stewed & chopped
- 1 c Tomato paste
- 1 tb Liquid Smoke
- 1/4 c Bullseye Barbecue Sauce
- 24 oz Beer
- 6 Jalapenos peppers seeded
- - chopped
- 3 Garlic cloves minced
- 1 c Bell pepper diced
- 3 tb Chili powder
- 5 tb Cumin
- 3 tb Masa Harina
- 4 c Tomato sauce
- Salt as needed
- 2 ts Back pepper
Directions
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