• Prep Time:
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  • Serves: 6 Servings

Steamed Dried Mushrooms

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 20 -(up to)
  • 24 Dried black mushrooms
  • 3 c Stock
  • 1 c Mushroom-soaking liquid
  • 2 tb Chicken fat
  • 1 ts Sugar

 Directions

1. Soak dried mushrooms; reserve their soaking liquid.

2. Stem mushrooms and arrange caps in a heatproof bowl. Pour stock and
mushroom liquid over. Add chicken fat and sugar.

3. Steam 1-1/2 hours (see "How-to Section"). Serve hot right in the
steaming bowl.

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